About Us
关于我们
Who We Are
PT Imari Nourriture Indonesia
Imari is catering services company established in Indonesia by the year of 2008
Imari
Imari is an abbreviation formed from the names of the company’s founders.
NOURRITURE
Taken from France language which means foods, from the country of which itself is the trendsetter in tourism & hospitality industry. This inspires us to also become a trend setter to our respective industry in Indonesia.
INDONESIA
Signify the spirit of nationalism from the founders of the company, who dream to bring the company and Indonesia to global competition of food & beverage industry & technology at the highest level.
我们的梦想
Our Dream
Our Vision & Mission
Vision
To become one of the best food services company in quality products and services which prioritize client satisfaction in achieving customer trust
Mission
- To help the government in creating job opportunity.
- To provide fair benefits for customer, company and employee.
- To develop competitive & professional services in tourism and food & beverages industries in Indonesia and beyond.
公司的承诺
Why Choose Us
Our Commitment
To create safety, comfortable, hygiene and healthy working atmosphere.
Provide quality management policy for company & client satisfaction.
Upholding professional attitude and integrity as the main quality in human resource.
Employ high specification quality control in processed material selection.
Deliver service accuracy and time management through project oriented employee training, transportation facilities and financial support that prioritize work performance and client needs
我们的过程
How We Work
Our Process
Research
Performing all necessary study and analysis that cavers all aspects from food material to geographic factors to time and space utilization.
Development
Design & develop the best deliverables regarding client’s needs & wants with optimum results based on efficiency & effectivity.
Testing
Conducting food and supporting services testing and/or proof of concept to have client’s utmost confidence level in every project.
Launch
Delivering the service in the best staging process, from kitchen setups to operation launch.